This stylish chalet started life as a farmhouse tucked in a cluster of old barns just outside the centre of Morzine and the original cattle shed has been transformed into a double-height dining room that serves as the centrepiece of the house.
In summer, you’re very well looked-after by Alex and Tom with a drink on arrival and a hearty breakfast – bread and croissants from the boulangerie, homemade granola, yogurt pots and fresh fruit or cooked options like poached eggs and bacon. In the evenings, a chef can be brought in to cook for you or drive 5 minutes into nearby Morzine for plenty of restaurants to choose from.
Chill out with a massage in the treatment room; play pool, read or chat with other guests; sit out on the outside deck or in the hot tub. Explore the area by bike, on foot or go paragliding and rafting. Morzine also has an Olympic-sized pool and tennis courts.