Villa San Pietro Bed & Breakfast

Montichiari, Brescia
Bed & Breakfast

Visit owner's website

Per night
€120 - €160
Bedroom

4 rooms

Sleeps

Rooms sleep 2

Children welcome
Babies welcome

Charming, vivacious hosts make you feel welcome at this splendid 16th-century home. Cooking classes, wine pairing and excellent regional food

Per night
€120 - €160

Visit the owner's site and book direct with them. No fees or fuss from us.

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€120 - €160 per night

The Experience

This is a family affair and long-term friendships may be formed. Anna’s interiors are immaculate, with oak beams, ancient brick floors, family antiques and floral fabrics – all kept spick and span. You have your own sitting room with a frescoed ceiling and the bedrooms are delightful. Original frescoes were discovered in the Sala da Pranzo (dining room), formerly a monastery refectory, during the restoration.

Enjoy the large garden and terrace and ground floor loggia. Anna’s dinners are regional and delicious, breakfasts include home baked bread and homemade jams, local cheeses and fresh yogurt made by Jacques. Cooking classes, wine pairing, and guided tours along the lake and through the countryside can all be arranged.

Clearly they pour their hearts into the operation and their enthusiasm is contagious. You are in a peaceful street near the town centre, off the beaten path yet perfectly sited for forays into Brescia, Verona and Venice. Lake Garda is only ten kilometres away. Historic and very special.

Villa San Pietro Bed & Breakfast - Gallery

We think you'll love

  • The outstanding generosity of Anna and Jacques, and Anna's marvellous food
  • Joining in with all the activities on offer and the organised tours
  • The peace and quiet of this little haven, away from busy Lake Garda but near to everything you want to explore
Villa San Pietro Bed & Breakfast - Gallery

You should know

  • Some of the bedrooms are up centuries-old steep stairs
  • There are no TVs in sitting room or bedrooms

Essentials

  • EV charger
  • Swimming pool
  • Hot tub
  • Garden
  • Open fire / woodburner
  • Breakfast included
  • Breakfast available
  • Meals available
  • Vegetarian meals
  • Oven
  • Parking on premises
  • Free parking nearby
  • Accessible by public transport
  • WiFi
  • Television
  • Spa
  • Central heating
  • Limited mobility
  • Wheelchair access
  • Mobile reception
  • Hob
  • Bar
  • Barbecue
  • Licensed premises
  • Paid parking nearby
  • Air conditioning
  • Relaxation areas
  • Washing machine
  • Tennis court
  • Microwave oven
  • No smoking
  • Credit cards
  • Working farm
  • Owner has pets
  • Dishwasher
  • Pets welcome

Family friendly

  • Baby monitor
  • Books and toys
  • Children welcome
  • Babies welcome
  • Stair gates
  • High chair
  • Fire guard
  • Cot available

Nearby

  • Pub/bar within 3 miles
  • Restaurant within 3 miles
  • Shop within 3 miles

Activities

  • Bikes available
  • Food courses
  • Kayaking
  • Other courses
  • Sailing
  • Surfing
  • Wild swimming

Accommodation

Pricing

Nightly price
from €120
Surcharges
Extra bed/sofabed available from €25 to €30 per person per night.
4 Triples
From €120

Information

Booking information

Check in
Flexible
Check out
By 10am
Other details
Minimum stay: 3 nights. 7 nights in high season. CIN number: IT017113C1AT6T23V3
Closed
Rarely.
Meals
Dinner €60.

Reviews

You will arrive as guests but leave as family. Take full advantage of what's on offer from cooking classes, to wine and food pairing, to personal guided day trips off the beaten track. Bike tours for all levels (bikes provided) or just sit, read and relax in the beautiful gardens. An ice cream or an aperitivo in the main square is only 2-min walk away. Enjoy this truly Italian experience.
Inspected Jane Sawday's Inspector

Sonya, Canberra, Australia

I stayed with Anna and Jaques the first time I had ever travelled on my own. What a brilliant choice. I had expected a cookery course and a normal B&B. This was so far from the truth. I was treated like family to wonderful evening meals as well as breakfast. In addition I was given lifts to wherever I wanted to go and advice as to sights. It was a brilliant stay and I'm hoping to go back next year.


Charles, Exeter

Anna and Jaques made us very welcome and our few nights stay was a great end to our holiday, they really know how to host a B&B well. They provided us with good balance of family welcome and privacy. We had a delicious meal with them the night of our arrival cooked by Anna from her family recipes, and our trip to Patrizia's winery with them on our last evening was both fascinating and enjoyable. And thanks Jaques for the great breakfasts.


Location

The neighbourhood

Montichiari is on your doorstep. Have a coffee in one of the many bars in the main square or an ice cream at one of the two gelaterias, Cremeria Mozart or Giada's bar. A two-minute walk will take you to Enne Bistrot - an excellent bistrot specializing in north Lombardian plates with a twist. Lake Garda is a 30-minute drive, Brescia, often overlooked, is lovely.

Local points of interest from Jacques & Anna Ducroz

  • Enjoy a few cooking classes in Anna's kitchen and cook with her. Homemade pasta. and much more! Everything done from scratch at the wooden table! Entrées, first courses, second courses and lots of desserts with gorgeous local wines.
  • Visits of castles, fortified castles, abbeys, churches in the area, on the rolling hills, in the Po Valley and on the local mountains. Anna and Jacques will take a tour with you and will translate for you.
  • Wine tasting and food pairing in Anna and Jacques' wine room!
  • Dinners with the family sharing the table and enjoying a real Italian atmosphere!
  • We are very much looking forward to welcoming foreign guests in our home and offer them a truly Italian holiday. and experience. We can guarantee an authentic warm welcome and beautiful time spent with the guests.

Introducing

Jacques & Anna Ducroz

Anna, warm, vivacious and multilingual, and Jacques, French and charming, returned to Anna's family home after travelling extensively. He enjoys competitive bike riding and she is a published author of over 20 books about history and cooking. Their shared passion is to welcome guests from all over the world for what they call "an Italian experience."