Domaine du Moulin d'Eguebaude

I know Sawdays does special, but this is extra - like going to stay with friends, and I only met them today! Beautiful tranquil location, not just polite and welcoming but good company - local everything - cress soup, salmon/trout etc for dinner all home made and home grown - I’ll definitely be revisiting if I can! Many thanks!

We stayed 2 nights at Le Moulin. A delightful family run set up with dining and some rooms in the very old mill building and other rooms in a newly built old style annexe - we stayed in the latter. Very comfortable room with a good bed, plenty of space and a reasonable size ensuite with shower over bath. A well equipped shared kitchen for tea/coffee making etc. Had an evening meal both nights, excellently cooked and served by Sandrine: full three course meal with fish from their trout farm with wine included. Also a shop on site to buy their products - a lovely stay. Would happily stay again.

A beautiful and restful place for us to break our journey from Italy. The setting was tranquil and verdant, with the sound of rushing water and lush watery meadows. The family couldn't have been more hospitable and we were regaled with an exquisite dinner consisting of many home made French delicacies and of course the freshest trout possible. We would like to come back and spend more time here as I think it's one of Sawday's best hidden treasures!

This was a lovely place to spend our first night on holiday. Such a surprise tucked away at the end of a lane. The room was clean and comfortable. We enjoyed the wonderful warm welcome and great meal prepared for us.

Our last night in France this year couldn't have been bettered. Although the weather had broken and we arrived in the rain, the Domaine du Moulin d'Eguebaude couldn't have looked more beautiful. We stayed in the converted outhouse which have been decorated in a style that would make Monet and Matisse smile - the colours were magic. I would have gladly spent a full holiday just sitting in the room and reading. Our host, Alexandre, has been in the business for many years and is a most interesting and charming conversationalist and our meal, cooked by his talented daughter-in-law was excellent.